Frank’s Bar x Bar Trigona: The Best Is Yet To Come

Frank’s Bar x Bar Trigona: The Best Is Yet To Come

Located within Avenue K sits a still unopened bar, named after the eponymous crooner himself, Frank’s bar lends its name from Frank Sinatra. With a menu that can only be described as sonic-centric, the new bar’s pop up at Bar Trigona sets an example of the best that’s yet to come. Continue reading →
Bar Trigona: Life Cycle Of A Fruit

Bar Trigona: Life Cycle Of A Fruit

Bar Trigona at the Four Seasons Kuala Lumpur has recently won Ketel One’s Sustainable Bar at the Asia’s 50 Best Bars 2020, and they have continued in that stride with their latest menu, the Life Cycle Of A Fruit. The concept is simple, to completely utilise a fruit so that nothing goes to waste, not even the peels. Continue reading →
Asia’s 50 Best Bars 2020 Best Bars in Malaysia: A Bee, A Bird and A Bartender

Asia’s 50 Best Bars 2020 Best Bars in Malaysia: A Bee, A Bird and A Bartender

The recent Asia’s 50 Best Bars 2020 had quite a number of toss ups, with new entries abound and a change in the top spot. But what has Malaysians buzzing are these three bars making the list. Bar Trigona with its honey-centric programme; JungleBird, the bar named after the only Malaysian cocktail; and Coley Cocktail Bar, which takes its namesake from the first female head bartender of The Savoy, Ada Coleman. We speak to their head honchos to find out a little bit more. Continue reading →
Asia’s 50 Best Bars 2020 Sustainable Bar Award: Ashish Sharma of Bar Trigona

Asia’s 50 Best Bars 2020 Sustainable Bar Award: Ashish Sharma of Bar Trigona

Bar Trigona in Four Season Kuala Lumpur has won the Ketel One Sustainable Award at the  Asia's 50 Best Bars 2020, taking the crown for the second year in a row. The honey-centric bar's practice of using the liquid gold as its focus and its efforts to keep everything sustainable from leaf to twig. We had a chat with Ashish Sharma, Head Bartender of Bar Trigona to learn a bit more about their sustainability efforts and their adopt a beehive programme. Continue reading →
Load More