Bar Trigona: Life Cycle Of A Fruit

Bar Trigona: Life Cycle Of A Fruit

Bar Trigona at the Four Seasons Kuala Lumpur has recently won Ketel One’s Sustainable Bar at the Asia’s 50 Best Bars 2020, and they have continued in that stride with their latest menu, the Life Cycle Of A Fruit. The concept is simple, to completely utilise a fruit so that nothing goes to waste, not even the peels. Continue reading →
Asia’s 50 Best Bars 2020 Best Bar in Asia: Jerrold Khoo of Jigger & Pony

Asia’s 50 Best Bars 2020 Best Bar in Asia: Jerrold Khoo of Jigger & Pony

If you've ever been to Jigger & Pony in Singapore, you will understand why this outstanding hotel bar has earned the number one spot on the Asia's 50 Best Bars 2020. From their outstanding hospitality and bar programme, their systematic approach to training is but one of the many highlights that that bar offers, we speak to Bar Manager Jerrold Khoo to learn a bit more about how much goes in to a jigger and pony. Continue reading →
Asia’s 50 Best Bars 2020 Best Bars in Malaysia: A Bee, A Bird and A Bartender

Asia’s 50 Best Bars 2020 Best Bars in Malaysia: A Bee, A Bird and A Bartender

The recent Asia’s 50 Best Bars 2020 had quite a number of toss ups, with new entries abound and a change in the top spot. But what has Malaysians buzzing are these three bars making the list. Bar Trigona with its honey-centric programme; JungleBird, the bar named after the only Malaysian cocktail; and Coley Cocktail Bar, which takes its namesake from the first female head bartender of The Savoy, Ada Coleman. We speak to their head honchos to find out a little bit more. Continue reading →
Asia’s 50 Best Bars 2020 Industry Icon Award: Agung Prabowo of The Old Man Hong Kong

Asia’s 50 Best Bars 2020 Industry Icon Award: Agung Prabowo of The Old Man Hong Kong

When it comes to the bartending industry, there are a few names that need no introduction, and Agung Prabowo is one of them. The brainchild of the Hemingway inspired bar, The Old Man originally opened in Hong Kong and has now expanded with the opening of The Old Man Singapore. Agung has been recently crowned (like his namesake) the Industry Icon Award at the Asia's 50 Best Bars 2020. We speak to him to find out more about his philosophy as well as the creation of some of The Old Man's iconic concoctions. Continue reading →
Asia’s 50 Best Bars 2020 Bartender’s Bartender: Jay Khan of COA Hong Kong

Asia’s 50 Best Bars 2020 Bartender’s Bartender: Jay Khan of COA Hong Kong

Jay Khan is one of Asia's best known bartenders, not only because he makes excellent cocktails, but has helped further educate the public about agave. The Hong Kong born native was recently crowned the Altos' Bartender's Bartender at the Asia's 50 Best Bars 2020 and in addition to that, his bar COA has also placed number 3 at the Asia's 50 Best Bars this year. We speak to Jay to pick the his brains on his thoughts about bartending and bartenders. Continue reading →
Asia’s 50 Best Bars 2020 Art of Hospitality Award: David Nguyen-Luu of Manhatan Bar Singapore

Asia’s 50 Best Bars 2020 Art of Hospitality Award: David Nguyen-Luu of Manhatan Bar Singapore

Manhattan Bar at the Regent Singapore needs no further introduction, with its time and time again ranking as at the World's 50 Best Bars and Asia's 50 Best Bars. Winning the Legends Of The List award in 2019, and also number 1 bar in 2018, Manhattan has gone on to win the Art of Hospitality Awards this year, which comes as no surprise. We sit down with Bar Manager David Nguyen-Luu to learn about more about their approach to hospitality. Continue reading →
Asia’s 50 Best Bars 2020: In Recognition And In Solidarity

Asia’s 50 Best Bars 2020: In Recognition And In Solidarity

The current pandemic of the Covid-19 has affected the food and beverage industry severely, but amidst all the chaos, the drink industry has come together, albeit social distantly, not in celebration, but in recognition of the work all these bars have put in to raising the bar when it comes to cocktail culture, camaraderie and creativity. The inaugural event was initially supposed to be held in Singapore but instead was done via a live telecast across Facebook. Continue reading →
Asia’s 50 Best Bars 2020 Sustainable Bar Award: Ashish Sharma of Bar Trigona

Asia’s 50 Best Bars 2020 Sustainable Bar Award: Ashish Sharma of Bar Trigona

Bar Trigona in Four Season Kuala Lumpur has won the Ketel One Sustainable Award at the  Asia's 50 Best Bars 2020, taking the crown for the second year in a row. The honey-centric bar's practice of using the liquid gold as its focus and its efforts to keep everything sustainable from leaf to twig. We had a chat with Ashish Sharma, Head Bartender of Bar Trigona to learn a bit more about their sustainability efforts and their adopt a beehive programme. Continue reading →
Save The Date: Asia’s 50 Best Bars 2020 & Singapore Cocktail Festival 2020

Save The Date: Asia’s 50 Best Bars 2020 & Singapore Cocktail Festival 2020

The Asia's 50 Best Bars 2020 returns to Singapore in conjunction with the Singapore Cocktail Festival 2020. The event will see the combination of a week long celebration with guest bartenders from all over the Asia as well as pop-ups of some of Singapore's best bars. Due to the recent DROSCON Orange advisory, the events will go on in May and October, so save the date and book your early bird tickets for the Singapore Cocktail Festival 2020. Continue reading →
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