For the uninitiated, the Mandarin Grill at the Mandarin Oriental Kuala Lumpur has recently re-opened its doors after a facelift, with the Italian grill focusing on refined Italian cuisine with a modern touch. The dishes are a mix of elevated traditional Italian to Asian touches, from the luxurious sea urchin Cacio E Pepe to their umami spiced Beef Rendang cappelletti. Continue reading
To those who are familiar with the fine dining scene in Singapore, the name Braci does not come as any surprise. The modern Italian fine dining restaurant not only has a Michelin star, but has kept it for 3 years consecutively running. With the many delectable dishes that are must tries, chef Mirko Febbrile have generously shared with us the recipe for their Stracciatella, giving us a glimpse on how to make this signature Italian classic at home. Continue reading
Tucked on the third floor of DC Mall sits a beautiful Italian restaurant, transporting you to the cobbled streets of Rome – Nero Nero. The restaurant serves predominantly southern Italian cuisine, most notably their Neapolitan pizzas, but also some staples from all around Italy. With Diego Reali heading the kitchen and much anticipated Natalina, we take a look at some of their best work. Continue reading