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Steamed Wild Caught Giant Grouper Slice with Congee, Fried Ginger and Touchu Chili Sauce (年年有餘) 爆姜粥底蒸龍躉 | Chynna | Food For Thought

Published 29th January 2019 at 2560 × 1707 in Chynna Restaurant, Hilton Kuala Lumpur
Steamed Wild Caught Giant Grouper Slice with Congee, Fried Ginger and Touchu Chili Sauce (年年有餘) 爆姜粥底蒸龍躉 | Chynna | Food For Thought
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